Sep 30, 2022 · Fill a shaker three-fourths full with ice. Add whiskey and sour mix. Cover and shake until condensation forms on outside of shaker, 10-15 seconds. Strain into a chilled wine or sour glass. Garnish as desired. HOW TO. Combine all ingredients in a shaker without ice. Dry shake for 15 seconds (if using egg white). Add ice and shake again for another 20 seconds. Strain into a rocks glass and top with an additional 2 dashes of ANGOSTURA® aromatic bitters.Buchanan’s whiskey mixes well with regular cola for a “Buchanan’s Negra.” If cherry cola is used instead, it makes a “Cherry MacGregor.” A fruity “La Buchananita,” served with a li...Jan 23, 2024 · How to Make a Whiskey Sour . As long as you have a cocktail shaker, you can’t mess this drink up. The steps are just too simple: 1. Fill your cocktail shaker with ice. Then, add all the other ingredients except the garnishes). 2. Shake it up. Shake the cocktail shaker vigorously until the drink is chilled. 3. Today I'm going to show you how to make the best whiskey sour! One of the oldest cocktails to date, the whiskey sour has been a favorite of drinkers for gene...While the Brandy Sour may once have dominated the Sour family of cocktails, it is the Whiskey Sour that thrived during the Prohibition-era and proved the most popular and endearing style of Sour, so much so, that it has its own day celebrated annually on the 25th August.. The earliest-known mention of a Whiskey Sour appears in 1870 but arguably …Ingredients · 120ml Bourbon · 60ml Lemon Juice · 30ml Gomme Syrup · 1 Egg White (or 10ml Aquafaba as a vegan alternative) · Optional: Fresh or fr...Add the whiskey, lemon juice, syrup, and egg white to a cocktail shaker without ice. Shake for 15 seconds. Add ice to the cocktail shaker. Shake again for 30 seconds. Strain the drink into a glass; the foam will collect at the top. Serve with ice (optional), an orange peel and a cocktail cherry.Instructions. Add the amaretto, bourbon, lemon juice, syrup, egg white, and bitters to a cocktail shaker without ice. Shake for 15 seconds. Add the ice to the cocktail shaker. Shake again for 30 seconds. Strain the drink into a glass; the foam will collect at the top. Garnish with a cocktail cherry.Julie Macklowe is selling luxury American single-malt whiskey for "a certain subset of the most influential people in New York City — who, fortunately, we know." Jump to How social...Preparation: Mix Jim Beam® with lemon juice, sugar, and ice in shaker. Shake vigorously and strain into whiskey sour glass. Garnish with lemon wedge and cherry.Dec 31, 2023 · Pour in the bourbon, lemon juice and syrup. Shake the mixture for about 10 to 15 seconds, until the outside of the shaker is absolutely ice cold. Fill a rocks glass with ice. Strain the mixture into your prepared glass. Garnish with an orange wedge and a cocktail cherry. This whiskey sour is a smooth, balanced variation of the classic bourbon cocktail. Martha supplements the usual lemon juice with freshly squeezed orange juice, rims the rocks glass with turbinado sugar, and garnishes the drink with a slice of oven-dried orange rather than the usual fresh orange slice or maraschino cherry. Using freshly …Fill a mason jar with ice, about ⅔ full. Pour in the bourbon, lemon juice, maple syrup and pinch of ground cinnamon (optional). Place lid and top securely on mason jar, shake for 30 seconds or so until well mixed. Remove the ring from the mason jar and using the lid, strain out the ice and pour over fresh ice into small glass.Mar 20, 2014 · Combine ingredients in a shaker and dry shake until well combined, at least 10 seconds. Add ice to your shaker and shake again as normal. Strain into a chilled cocktail glass. This whisky sour recipe is a study in simplicity—whiskey, sugar, and citrus. An egg white adds a light, frothy, textural element to the cocktail. Directions. Combine all ingredients in a Boston shaker, and shake vigorously until chilled. Strain over ice into a highball glass, and garnish with a preserved cherry. Recommended. Combine all ingredients in a Boston shaker, and shake vigorously until chilled.Oct 10, 2023 · Step 1. In a cocktail shaker, combine the rye, lemon juice and simple syrup. If using egg white, add to the shaker, cover and shake for 10 seconds to combine. If not using egg white, or after shaking the egg white, add ice, cover and shake vigorously until the outside of the shaker is chilled, 10 to 15 seconds. Nov 28, 2022 · Make cocktail: Pour 3/4 fluid ounce simple syrup, bourbon, lemon juice, bitters, and egg white into a large cocktail shaker. Cover with a smaller cocktail shaker, or top, and give cocktail a "dry shake" without ice, about 30 seconds. Pour the caramel sauce onto a plate. Roll the tops of the glass into the caramel sauce. Pour the sanding sugar onto a plate. Dip the caramel-coated part of the glass into it. Fill each glass with ice. Divide the apple juice, whiskey and lemon juice between the glasses. Garnish with an apple slice if desired.Oct 13, 2022 · Add 2 oz. whiskey, ¾ oz. fresh lemon juice, and ¾ oz. simple syrup (1:1) to a cocktail shaker. If using 1 egg white , add to tin and seal. Shake without ice for 5 seconds to emulsify egg white. To make this drink, you’ll need Cranberry Juice, Whiskey (I used Canadian Club due to its sweetness), Lemon Juice (fresh if possible) and some sugar or simple syrup. Combine the ingredients in a Boston Shaker and shake with ice until cold. Pour into your glass of choice and garnish with a lemon twist or slice.While the Brandy Sour may once have dominated the Sour family of cocktails, it is the Whiskey Sour that thrived during the Prohibition-era and proved the most popular and endearing style of Sour, so much so, that it has its own day celebrated annually on the 25th August. The earliest-known mention of a Whiskey Sour appears in 1870 but arguably ...Preparation. Put the ingredients in a cocktail shaker half-full of ice. Shake well. Strain into a glass (rocks glass, sour glass, martini glass, or whichever glass you prefer). Garnish with a lemon wedge.Full instructions for how to make a whiskey sour are included in the recipe below, but here are 5 extra tips to keep in mind: Use fresh citrus juice. As always, freshly-squeezed lemon juice adds the best …1 1/2 ounces whiskey (or bourbon, Scotch, Canadian whiskey, or Irish whiskey) 4 ounces sour mix, recipe follows. Crushed ice. 1 maraschino cherry. Sour Mix: 1-ounce lemon juice. 1-ounce sugar.If you want to make it with an egg white, you’ll need to use a technique called a dry shake. Go to Whiskey Sour with Egg White or follow the steps below: Shake ingredients without ice. Add all ingredients to a cocktail shaker except the ice. Shake 15 seconds. Add ice and shake! Add the ice and shake 30 seconds.Intro How to Make a Whiskey Sour Preppy Kitchen 4.3M subscribers Subscribe Subscribed 605K views 4 years ago This classic whiskey sour is made from …This whiskey sour is a smooth, balanced variation of the classic bourbon cocktail. Martha supplements the usual lemon juice with freshly squeezed orange juice, rims the rocks glass with turbinado sugar, and garnishes the drink with a slice of oven-dried orange rather than the usual fresh orange slice or maraschino cherry. Using freshly …2 Oct 2022 ... To make a whiskey sour, first pour 2 ounces (59 mL) of whiskey into a cocktail shaker. Then, add 3/4 ounce (20 mL) each of lemon juice and ...Ingredients. Bourbon whiskey- This will add a sweet, smokey flavor. Apple cider- This will be the base of your mixture and should be chilled. Simple syrup- Make your own simple syrup or use store bought. Lemon juice- This will add for the signature sour flavor. Orange bitters- The orange bitters add flavor and work as a garnish.Jul 8, 2023 · Step 1. Shake: Combine the bourbon, lemon juice, and simple syrup in a cocktail shaker filled with ice. Shake until thoroughly chilled, about 30 seconds. Step 2. Strain: Strain the whiskey sour from the shaker and into a glass filled with ice. Step 3. Garnish: Add an orange wheel and a maraschino cherry if you want. Then, serve or enjoy. The whiskey sour is a mixed drink containing whiskey (often bourbon ), lemon juice, sugar, and optionally, a dash of egg white. It is a type of sour, a mixed drink with a base spirit, citrus juice, and a sweetener. With egg white included, it is sometimes called a Boston sour; when the whiskey used is a Scotch, it is called a Scotch sour.While the Brandy Sour may once have dominated the Sour family of cocktails, it is the Whiskey Sour that thrived during the Prohibition-era and proved the most popular and endearing style of Sour, so much so, that it has its own day celebrated annually on the 25th August. The earliest-known mention of a Whiskey Sour appears in 1870 but arguably ...Some drinks that mix well with whiskey are 7-Up, Coca-Cola and water. Popular drink recipes that use whiskey include a Manhattan, whiskey sour, old fashioned, Algonquin cocktail, I...Table Of Contents The Recipe VIDEO: How To Make A Whiskey Sour Whiskey Sour FAQ Do's & Don'ts From Bartenders Whiskey Sour Ingredients 2 …Mar 1, 2019 · Cut a lemon peel for garnish and set aside. 2. Juice the lemon and strain out the seeds. 3. Add bourbon whiskey to a shaker. 4. Add the lemon juice to the shaker. 5. Separate the egg whites from the egg yolks and add the whites to the shaker. A whiskey sour without egg whites is made in just 2 steps. Shake. Shake the whiskey, lemon juice, and simple syrup in a cocktail shaker with ice until very cold. Serve. Strain the cocktail into a glass and garnish with orange and cherry on a toothpick. How to Make a Whiskey Sour (With Egg White) If you want to make a classic whiskey …Kentucky Bourbon Sour. 1 can frozen lemonade concentrate (I used a 12-ounce can of Minute Maid) 1 can bourbon (I used Four Roses Yellow Label) 1 ½ cans water. Mix the above really well. (I mixed them in a pitcher, then poured some in a shaker filled with crushed ice and added:) A little bit of egg white. (OK, maybe this is the secret ingredient.Combine equal parts water and sugar in a saucepan on medium heat. Add in diced fresh plums. 2-3 plums should do the trick. Let the mixture come to a simmer and smash the plums with a wooden spoon as it starts to cook. Once the sugar is melted and plums have become very soft, you can strain the mixture into a glass jar.Summary Top Whiskey in Whiskey Sour: Best Bourbon: Woodford Reserve Bourbon. Best Rye: Bulleit Rye Whiskey. Best Scotch: Talisker 10-Year. Best Irish: Teeling Small Batch. The beauty of the drink is, that you can tailor it to your liking by picking a whiskey that suits your taste. By choosing the right one, you can lift this cocktail from …Gin Fizz Cocktail. The Gin Fizz is one of the most iconic gin cocktails: and it's a sour cocktail too! It's got a classic egg white foam, and is topped off with soda water. Variations: Gin Sour, Bees Knees (with honey syrup) Ingredients: Gin, lemon juice, simple syrup, egg white, soda water.Step-by-step. How to make. Fill a shaker with ice, and then add your Jameson Black Barrel, freshly-squeezed lemon juice, sugar syrup, egg white and 3 dashes of Angostura bitters. Shake and strain into a chilled rocks …Get the orange and grenadine right. Make the Ward 8 with 1/3 oz of each lemon and orange juice to get both citrus flavors coming through. Then use the same measure of grenadine for its dark red fruity sweetness and delicate floral notes for a cocktail that has balance between sweet and zingy. Upping the amount of grenadine from the …Whiskey Sour Recipe. Add the bourbon, lemon juice, sugar syrup, and egg white (if using) to a cocktail shaker. Dry shake for 20 seconds. Be sure to hold on to the top and bottom of your shaker tightly - the egg white expands as you shake so make sure you have a good grip to avoid an egg-splosion! Add ice, then shake again for a further 20 …Summary Top Whiskey in Whiskey Sour: Best Bourbon: Woodford Reserve Bourbon. Best Rye: Bulleit Rye Whiskey. Best Scotch: Talisker 10-Year. Best Irish: Teeling Small Batch. The beauty of the drink is, that you can tailor it to your liking by picking a whiskey that suits your taste. By choosing the right one, you can lift this cocktail from …Combine ingredients in a shaker and dry shake until well combined, at least 10 seconds. Add ice to your shaker and shake again as normal. Strain into a chilled cocktail glass. This whisky sour recipe is a study in simplicity—whiskey, sugar, and citrus. An egg white adds a light, frothy, textural element to the cocktail.1 ½ oz Southern Comfort Black whiskey. ½ oz lemon juice. ½ oz simple syrup. ½ egg white. Bitters & orange peel for garnish. HOW TO THROW IT TOGETHER. Throw ingredients in a dry shaker (no ice). Give it a good shake, add ice, shake again. Strain into a glass slowly, then top with a few drops of bitters and garnish with an orange peel.For years, my own go-to Whiskey Sour recipe conformed to a 4:2:1 formula : • 4 parts whiskey 60ml (2oz) • 2 parts lemon juice 30ml (1oz) • 1 part rich 2:1 sugar syrup 15ml (½oz) This formula is for you if you like your Whiskey Sours on the sour side. [If making with a 1:1 simple syrup, then up the sugar to 22.5ml (¾oz).]Aug 23, 2019 · Step 1 Shake the whiskey, juice, sugar, and egg whites well with cracked ice. Step 2 Strain into a chilled cocktail glass. Step 3 Garnish with a maraschino cherry and/or lemon wedge. As the name suggests, agrodulce, is a delectable condiment that is made by reducing sweet and sour elements, traditionally sugar and vinegar. This stuff is great on everything: che...Recipe · 2oz bourbon · ¾oz lemon juice · ¾oz simple syrup · 1 egg white · cherry or orange wedge for garnish ...If you want to make it with an egg white, you’ll need to use a technique called a dry shake. Go to Whiskey Sour with Egg White or follow the steps below: Shake ingredients without ice. Add all ingredients to a cocktail shaker except the ice. Shake 15 seconds. Add ice and shake! Add the ice and shake 30 seconds.Jan 24, 2023 · Ingredients: - 2 parts whiskey bourbon, rye or Scotch. - 1 part freshly squeezed lemon juice. - ½ part simple syrup. Add all ingredients to a shaker filled with ice. Shake vigorously for 10 seconds and pour into a glass of your choice. Garnish with an orange slice, maraschino cherry or both if desired. Feb 19, 2024 · Learn how to make a Whiskey Sour with bourbon or rye, lemon juice, and simple syrup. This refreshing cocktail is shaken and served over ice with an orange slice and a cherry. 1 ½ oz Southern Comfort Black whiskey. ½ oz lemon juice. ½ oz simple syrup. ½ egg white. Bitters & orange peel for garnish. HOW TO THROW IT TOGETHER. Throw ingredients in a dry shaker (no ice). Give it a good shake, add ice, shake again. Strain into a glass slowly, then top with a few drops of bitters and garnish with an orange peel.Add the whiskey, lemon juice, syrup, and egg white to a cocktail shaker without ice. Shake for 15 seconds. Add ice to the cocktail shaker. Shake again for 30 seconds. Strain the drink into a glass; the foam will collect at the top. Serve with ice (optional), an orange peel and a cocktail cherry.Jan 9, 2022 · 1. Add your whiskey/bourbon, lemon juice, and sugar-free syrup to the Cocktail Shaker. 2. Crack in an egg white. 3. Shake all of these ingredients vigorously for about 30 seconds. Now, you should add in the ice and shake for another 30 secs. 4. Pour the drink into a suitable glass. Prepare simple syrup: Bring sugar and water to a simmer in a small pan over medium heat, stirring occasionally, until sugar is dissolved. Pour into a small bowl and let cool completely before using, 15 to 20 minutes. Make cocktail: Pour 3/4 fluid ounce simple syrup, bourbon, lemon juice, bitters, and egg white into a large cocktail shaker.21 Dec 2020 ... Ingredients · 2 oz Bourbon · 3/4 oz Fresh Lemon Juice · 1/2 oz Simple Syrup · 1/2 oz Egg White · Ice ...10 Oct 2020 ... Ingredients · 2 ounce Whiskey I used Texas crown club Whisky · 0.75 Simple syrup · 0.75 lemon juice · 1 egg white · Ice cubes &mi...Jun 22, 2017 · Sweet and sour mix (sometimes just called sour mix) is, at its most basic, a roughly equal mixture of lemon and/or lime juices and simple syrup. It's used to sweeten cocktails (and mocktails) and give them a little bit of tangy zip. You've probably seen pre-made bottled sour mix at the liquor store or in a bar. The interplay of whiskey and honey transforms the cocktail’s flavor and mouthfeel, making the Gold Rush a drink that transcends the sum of its parts. The Gold Rush was first created at famed New York City bar Milk & Honey in the early 2000s, and became a staple of bars worldwide at such a pace that the cocktail is often commonly …Whiskey Smash. 2 oz. bourbon. 0.75 oz. lemon juice. 0.75 oz. simple syrup. 6-8 mint leaves. 1 lemon peel, about 2” or so. Add all ingredients, including mint and lemon peel, to a shaker tin. Add ...Jerry’s recipe called for a wine glass of bourbon or rye, the juice of half a lemon and a large teaspoon of powdered white sugar dissolved in sparkling water. It was served in a claret glass and garnished with berries. The drink evolved and the egg white component was added later but is often referred to as optional.1 May 2016 ... Combine bourbon, lemon juice, and simple syrup in a cocktail shaker. Fill shaker with ice, cover, and shake vigorously until outside of shaker ...While the Brandy Sour may once have dominated the Sour family of cocktails, it is the Whiskey Sour that thrived during the Prohibition-era and proved the most popular and endearing style of Sour, so much so, that it has its own day celebrated annually on the 25th August. The earliest-known mention of a Whiskey Sour appears in 1870 but arguably ...1 ½ oz Southern Comfort Black whiskey. ½ oz lemon juice. ½ oz simple syrup. ½ egg white. Bitters & orange peel for garnish. HOW TO THROW IT TOGETHER. Throw ingredients in a dry shaker (no ice). Give it a good shake, add ice, shake again. Strain into a glass slowly, then top with a few drops of bitters and garnish with an orange peel.While the Brandy Sour may once have dominated the Sour family of cocktails, it is the Whiskey Sour that thrived during the Prohibition-era and proved the most popular and endearing style of Sour, so much so, that it has its own day celebrated annually on the 25th August. The earliest-known mention of a Whiskey Sour appears in 1870 but arguably ...Ingredients. 4 cups orange juice I use store-bought Tropicana, but I’m sure fresh squeezed would be delicious. 1 cup lemon juice. 1 cup Cointreau or other orange liquor. 2 1/2 cups whiskey. 1/2 cup simple syrup, plus more to taste. Splash of cherry syrup or grenadine to each glass. Maraschino cherries and orange slices, to garnish.Sep 3, 2020 · Add ingredients to a medium pot and bring to a boil. Reduce heat and simmer for 5 minutes. Remove from heat and allow to cool in the pan for 30 minutes before bottling. Store for about 2 to 3 weeks in a bottle in the refrigerator. This mix is both gluten-free and vegan. 2 peaches, fresh and ripe. 1 cup water. 1 cup sugar. Peel, pit and slice peaches and place them into a small sauce pan. Then add the water and sugar and stir. From there, heat the sauce pan over medium heat and bring just to a boil. Stir and mash the peaches a little bit as the saucepan comes up to temperature.Aug 9, 2021 · Instructions. Fill the blender halfway full of ice, then add remaining ingredients. Blend on slow to get it started, then increase blender speed until everything is mixed to a slushy consistency. Add a touch more water or whiskey as needed to achieve your desired consistency. Serve in pretty glassware of your choice. Jan 5, 2023 · Whisky sour – one of the most popular cocktails in the world. The combination of bourbon, lemon juice and sugar is so simple, but yet It meets all the requir... Oct 5, 2022 · Add all ingredients to a mixing tin and shake with ice (wet shake) until properly chilled. Remove the ice and shake again (dry shake) to emulsify. Double strain over ice into a rocks glass and ... 30 Sept 2022 ... A nice, simple drink to make and enjoy. Impress your guests by telling them you made their drinks with a homemade sour mix.How to Make a Whiskey Sour. Step 1. Begin with a “dry shake”: in a Boston shaker, combine bourbon, lemon, egg white, and sugar without ice and vigorously shake for 30 seconds. This dry shake helps break down the proteins in the egg white, resulting in a creamier and smoother texture.Ingredients. 2 fluid ounces simple syrup. 1 fluid ounce whiskey. 1 fluid ounce fresh lemon juice. ¼ cup crushed ice cubes. 1 maraschino cherry.What makes a whiskey sour…sour? While we’re talking about lemon, let’s call it what it is. Sour! That pucker-your-mouth tartness is exactly what wakes this cocktail right up and gives it its name – the whiskey sour. Of course, in some mainstream establishments, the whiskey sour is made from whiskey and sour mix. Sour mix isn’t ...Fill a mason jar with ice, about ⅔ full. Pour in the bourbon, lemon juice, maple syrup and pinch of ground cinnamon (optional). Place lid and top securely on mason jar, shake for 30 seconds or so until well mixed. Remove the ring from the mason jar and using the lid, strain out the ice and pour over fresh ice into small glass.Japan can't make premium whiskies fast enough to satisfy global demand. If you’re the lucky owner of a bottle of Hakushu 12-year or Hibiki 17-year whiskey, hold on to it. Suntory, ...Mar 15, 2019 · This classic whiskey sour is made from scratch with fresh lemon juice simple syrup and a dash of egg whites for a velvety texture I guarantee you’ll love!Ful... Step 1 Shake the whiskey, juice, sugar, and egg whites well with cracked ice. Step 2 Strain into a chilled cocktail glass. Step 3 Garnish with a maraschino cherry and/or lemon wedge.Maybe it was that fifth handful of sour cream and cheddar chips, or the third trip to the buffet line. Regardless, many of us have had experience with overeating. So what causes th...How to make a whiskey sour at home—plus a modern variation. Find out if you need to use egg white and how to serve it up or on the rocks.Table Of Contents The Recipe VIDEO: How To Make A Whiskey Sour Whiskey Sour FAQ Do's & Don'ts From Bartenders Whiskey Sour Ingredients 2 …Pour 15ml/1 tablespoon of the cooled sugar syrup into a cocktail shaker with the bourbon, lemon juice, egg white and bitters. First, ‘dry shake’ the mixture (without any ice) vigorously for 8-10...Recipe tips and variations. Yield: This recipe makes 1 Whiskey Sour cocktail. Big batch: To make a batch of 8 cocktails, combine 16 ounces (2 cups) whiskey, 6 ounces (¾ cup) lemon juice, and 6 ounces (¾ cup) simple syrup in a pitcher. Have ice, glassware, and garnishes on hand so guests can help themselves. Glassware: The …WHISKEY SOUR 1 1/2 oz. (45ml) Whiskey 1 oz. (30ml) Fresh Squeezed Lemon Juice 1/2 oz. (15ml) Simple Syrup Garnish: Orange/Cherry PREPARATION 1. Add ice to mixing glass and pour over whiskey, lemon juice and simple syrup. Shake well. 2. Strain mix into ice filled serving glass and garnish with orange and cherry. DRINK RESPONSIBLY!
Combine the whiskey, lemon juice, lime juice and syrup. Fill a cocktail shaker halfway with ice and fill two-thirds full with the cocktail mixture. Shake for 30 seconds and pour into glasses. . To all the boys always and forever
Sep 14, 2021 · Add whiskey, lemon juice, and simple syrup to a cocktail shaker. Add ice cubes. Cover shaker and shake for 1 full minute. Strain drink into a lowball glass. Enjoy with or without ice cubes, and with a garnish of cherry (maraschino or other cocktail cherry) and an orange slice if desired. Nov 28, 2022 · Make cocktail: Pour 3/4 fluid ounce simple syrup, bourbon, lemon juice, bitters, and egg white into a large cocktail shaker. Cover with a smaller cocktail shaker, or top, and give cocktail a "dry shake" without ice, about 30 seconds. Simple Whiskey Sour. Combine all ingredients in a cocktail shaker. Add 1.5 oz. (45 ml.) of whiskey, 1 oz. (30 ml.) of lemon juice, 1 tsp. (5 g.) of powdered …Give the contents a quick stir to combine. Add the egg white. Put on the shaker lid. Shake the whole thing vigorously for at least 20 seconds. by dry shaking without ice first, the egg white becomes frothy and emulsifies with the other ingredients. After dry shaking, before adding the ice.How to make a Whiskey Old Fashioned Sour. grab your cocktail glass and fill with ice. add equal amounts of whiskey and grapefruit soda. dash of bitters (optional) garnish with pickled vegetables and enjoy!Easy cocktail that goes well with many occasions. You just need three ingredients and You'll get an excellent result and tasty.Whiskey Sour - 1 ½ oz Whiskey...Dating back to the 1860s, the Whiskey Sour was originally a simple three-ingredient cocktail made of Bourbon, Lemon Juice and Sugar. The classic recipe is still very much a go-to for so many of us nowadays, however, there have been plenty of twists on the original over the years.May 1, 2020 · kateinebriates. •whiskey sour•. . . . - 2 oz Bourbon. - 0.75 oz fresh lemon juice. - 0.5 oz simple syrup - 1 egg white (optional) - 3 dashes Angostura bitters. Add first four ingredients into a cocktail shaker. Shake with ice - strain into a chilled coupe glass. HOW TO. Combine all ingredients in a shaker without ice. Dry shake for 15 seconds (if using egg white). Add ice and shake again for another 20 seconds. Strain into a rocks glass and top with an additional 2 dashes of ANGOSTURA® aromatic bitters.Combine bourbon, lemon juice,, simple syrup and egg white in a shaker. Shake vigorously for 30 seconds without ice so that the egg white emulsifies. (Skip this step if you omit the egg white.) Add ice and shake vigorously for an additional 30 seconds until the drink is properly chilled and blended.How to Make a Whiskey Sour Without Egg Whites. Early recipes for the whiskey sour largely did not use egg white, though you’ll find it listed in many formulations. If you choose to forgo the egg, simply omit it. No need to add a substitute. Egg white will create a creamier, richer cocktail with a frothy head, while eggless sours will tend to have …Method. 1. Put ice and all of the ingredients into a shaker and shake hard for about 20 seconds to chill the liquid really well. 2. Strain the mix into a glass filled with ice and garnish with the cherry and orange slice. 11 Oct 2018 ... Whiskey Sour Ingredients · Whiskey (or bourbon) · Lemon Juice · Sugar (either simple syrup, agave, or maple syrup) · Egg White ....